Do not use the product in the treatment of SARS, influenza and other ailments. It is also not recommended to try to make up for the lack of vitamins with garlic, especially when eating the product on an empty stomach. This only increases the risk of problems with the digestive system. About the features of products that are especially popular during the period of colds, write healthy-nutrition.rf with reference to experts.
Doctors have warned about the dangers of using onion and garlic juice as nose drops when a runny nose begins.
“There is a high probability that in this way you will damage the mucosa and it will stop performing its protective functions,” the doctors warned, adding that “instead of the desired antiviral effect, the opposite effect can be obtained when the viruses attack even more strong.”
Also, onions should be consumed with caution by hypertensive patients and people suffering from thrombosis.
But including onions, garlic and horseradish in the diet in order to eat a balanced and healthy diet (if there are no individual contraindications!) is a reasonable decision, the doctors noted. It is also highlighted that lemon, onion, garlic are the products that reduce the amount of salt in food.
