Confectionery bob has introduced a new line of sweets. It includes family desserts from childhood, but in a healthy way and with a completely natural composition. The sweets and donuts and other delicacies of the new Bakery project are handmade and have a unique author recipe.
In the renewed line of sweets, sponge cakes with an elastic soufflé covered in crispy chocolate made with selected cocoa. There are different types of fillings: chocolate, with vanilla soufflé, salted caramel and buckwheat. Plus, Bob Bakers created vegan glazed donuts.
In addition, confectioners have interpreted “nut” cookies since childhood, but with a useful composition: a delicate cream of buckwheat and cashew nuts and a “shell” of rice flour and gluten-free amaranth. Bob also offers a vegan marshmallow based on aquafaba: it has a more delicate and juicy texture and a pleasant flavor without the cloying sweetness.
The cakes can be ordered online at www.rawbob.com in packages of one to six, as well as mixed sets for those who want to try everything at once. Delivery works throughout Russia.
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